Vegetable · Edible plant part consumed as food · YYNN

Vegetable

Y? 65%

Edible plant part consumed as food

Ratings
2

Y

SilencedOppress

Beneficial, large variety

N

logan5123

no

Instances
1

Influences rating

Form of cabbage with green or purple leaves

Subclasses
15

Influencing rating

Y 79%

Unusually shaped fruits and vegetables

Plant not in line with its normal body plan

Spaghetti squash

Group of cultivars

Species of annual plant of the daisy family, most often grown as a leaf vegetable

Plant roots used as a vegetable

Fruits that typically grow in warm tropical climates

Plant leaves eaten as a vegetable

fruit, used as a vegetable

fruit vegetable

botanical fruit which is a culinary vegetable because it is savory (not sweet)

Form of cabbage with green or purple leaves

Lists
0

Vegetables are edible parts of plants that are consumed by humans or other animals as food. This original meaning is still commonly used, and is applied to plants collectively to refer to all edible plant matter, including flowers, fruits, stems, leaves, roots, and seeds. An alternative definition is applied somewhat arbitrarily, often by...

Instance of

Subclass of

cultivated edible plant

plant-based food

food ingredient

vegetables and gourds (except potatoes)

Part of

fruits and vegetables

Different from

Parts

Wikidata