The slow adoption by the agricultural sector of practices to promote biodiversity are thought to originate from three interrelated issues. First, we know little about which incentives effectively motivate farmers to integrate biodiversity into daily farm management. Second, few studies so far have produced evidence that biodiversity-based approaches produce benefits in terms of key variables for farmers (yield, profit). Third, there is a large communication gap between the scientists...
Authors
David Kleijn, Erik Öckinger, Lena Luise Schaller, Kati Häfner, Vincent Bretagnolle, Anna Sapundzhieva