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Lactic acid bacteria
? TBD
Order of bacteria
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Wikipedia

Lactobacillales are an order of gram-positive, low-GC, acid-tolerant, generally nonsporulating, nonrespiring, either rod-shaped (bacilli) or spherical (cocci) bacteria that share common metabolic and physiological characteristics. These bacteria, usually found in decomposing plants and milk products, produce lactic acid as the major metabolic...

Subclass of
Gram-positive bacteria
Facet of
Cooking
References
Wikidata