Malaysian cuisine
Culinary traditions of Malaysia
Malaysian cuisine (Malay: Masakan Malaysia; Jawi: ู ุงุณูู ู ููุณูุงโ) consists of cooking traditions and practices found in Malaysia, and reflects the multi-ethnic makeup of its population. The vast majority of Malaysia's population can roughly be divided among three major ethnic groups: Malays, Chinese and Indians. The remainder consists of the...
