Spaghetti all'assassina (Italian: [spaˈɡetti allassasˈsiːna]; lit. 'assassin's manner spaghetti'), also known as spaghetti bruciati (Italian: [spaˈɡetti bruˈtʃaːti]; lit. 'burnt spaghetti'), is a pasta dish. Its preparation is markedly different from other spaghetti dishes; instead of being boiled in salted water and finished in sauce, the pasta...