The jalapeño (UK: HAL-ə-PEH-nyoh, US: HAHL-ə-PAY-nyoh, Spanish: [xalaˈpeɲo] ) is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. A mature jalapeño chili is 5–10 cm (2–4 in) long and 25–38 mm (1–1+1⁄2 in) wide, and hangs down from the plant. The pungency of jalapeño peppers varies, but is usually between 4,000 and...