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Food
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Hamburger
Y
100%
Food consisting of a beef patty between rounded buns
cheese stick
Y
100%
Miso soup
Y
100%
Japanese soup flavored with miso
Drinking water
Y
100%
Water safe for consumption
Dessert bar
Y
100%
Type of cookie
rice dish
Y
100%
dish made from rice
Garlic bread
Y
100%
Bread topped with garlic and olive oil or butter
coffee drink
Y
100%
beverage containing coffee
Mozzarella sticks
Y
100%
Fried breaded or battered mozzarella
Gassosa al caffè
Y
100%
Soft drink from Calabria, Italy
Latin American cuisine
Y
100%
Broad culinary traditions
Laziji
Y
100%
Sichuan cuisine of fried chicken and spicy ingredients
Kringle
Y
100%
Type of pretzel
Lye roll
Y
100%
Bread product
minced food ball
Y
100%
meat, fish, or vegetable balls
Functional food
Y
100%
Food given an additional function
Milkshake
Y
100%
Cold dairy beverage
Cioccolato di Modica
Y
100%
Italian specialty chocolate
Fettuccine Alfredo
Y
100%
Creamy pasta dish with butter and cheese
Flavoring
Y
100%
Food additive used to change its aroma or taste
Jewish cuisine
Y
98%
Culinary traditions of Jewish communities around the world
bird meat
Y
98%
flesh from birds
poultry products
Y
98%
food products manufactured from poultry
White meat
Y
98%
Meat which is pale before and after cooking
Course (food)
Y
98%
Set of foods served together during a meal
pasta dish
Y
98%
dish made with pasta
Poultry
Y
98%
Domesticated birds kept by humans for their eggs, meat, or feathers
national cuisine
Y
97%
culinary traditions typical of a nation (country), especially where different from other nations
meat dish
Y
97%
food preparation including meat
Bagel
Y
97%
Ring-shaped bread product
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